Job Search

Results Found: 1
4507 E. Tulare St
Fresno, CA 93703
Restaurant Manager
Category: Food Industry and Restaurants
General Description: Responsible for daily operations of the Restaurant and Meat department. Will also be responsible for the conduct of employees under him and for ensuring that they comply with company rules and objectives. Restaurant Manager will supervise all kitchen areas to ensure a consistent, high quality product is produced . Responsible for guiding and developing staff including direct report. Must ensure sanitation and foood standards are achieved. Work Experience and Requirements: Purchase and more
Ralph H. Moran
Phone:(323) 838-7676